
Stockists – Cape Town
As of September 2025. For more information, please whatsapp or call 083 275 9034 Northern suburbs: Central Cape Town: Southern suburbs: Outskirts
For frozen items, we deliver on Tues and Thurs. For baked items pls message 083 275 9034 for availability. Dismiss
Skip to contentAs of September 2025. For more information, please whatsapp or call 083 275 9034 Northern suburbs: Central Cape Town: Southern suburbs: Outskirts
5 minutes cooking time | 5 minutes preparation time | Makes 1 cup This super easy samoosa dip adds extra flavour to your
12 minutes cooking time | 20 minutes preparation time | Serves 4 – 5 INGREDIENTS 500 g Klein Karoo Ostrich Steak Medallions 1
12 minutes cooking time | 20 minutes preparation time | Serves 4 INGREDIENTS 500 g Klein Karoo Ostrich Steak 25 g melted butter 50 g fresh breadcrumbs
Preparation Time : 20 minutes Cooking Time : 12 minutes Serves : 4 Ingredients : 500 g Klein Karoo Ostrich Steak 15 ml olive oil Method : Baste with olive oil. Heat
Served in one large deep bowl or two small bowls Ingredients 20 pieces Salt and Pepper Calamari 2 packs of ready-made Oriental Salad 2 Tblspns
Recipe idea:Salt & Pepper Calamari/Squid Poke Bowl, with Sushi Rice, Carrots, Grilled Zucchini, Avocado, Pink Pickled Ginger, Fresh Coriander, Toasted Sesame Seeds and Succulent #Salt&PepperSquid tossed
Ingredients 1/2 cup mayonnaise 1 Tbsp Dijon mustard 1 Tbsp yellow mustard 3 Tbsp honey 1 tsp apple cider vinegar 1/8 tsp garlic powder 1/8 tsp paprika 1/8 tsp salt freshly cracked pepper (about 5 cranks of a pepper mill) Method
Ingredients: For the Pepper Mayonnaise ½ cup mayonnaise 1 teaspoon ground black pepper 1 teaspoon lemon juice 500g Crumbed Chicken Strips Frozen 1 cup romaine lettuce (shredded) 1 Tomato (diced)
Homemade buffalo chicken wings Serves 3-4 as a starter 12 chicken wings, cut in half at the jointsfine table saltoil for deep frying Blue Cheese Sauce125